Showing posts with label health. Show all posts
Showing posts with label health. Show all posts

Sunday, November 28, 2010

Body as a sick engine

250px-D_H_Lawrence_passport_photograph I am not a mechanism, an assembly of various sections.
And it is not because the mechanism is working wrongly, that I am ill.
I am ill because of wounds to the soul, to the deep emotional self
and the wounds to the soul take a long, long time, only time can help
and patience, and a certain difficult repentance
long, difficult repentance, realization of life’s mistake, and the freeing oneself
from the endless repetition of the mistake
which mankind at large has chosen to sanctify. – D.H. Lawrence

Obesity is commonly understood as an illness. Here I want to superimpose an interpretation of Lawrence’s poem that may not be accommodating of  his intention but I think there is room in his obscure language to make this available.

If as in a Cartesian sense the body is a machine, it makes sense to think that there must be possible to arrive at the idea of optimally running machine. Obesity from the point of view of optimum mechanical efficiency should be considered as an illness. But Lawrence is actually trying to reframe the idea of illness. Here illness is connected not to an improper function of the body/machine. Illness is connected to ‘wounds to the soul’ which he suggests take a ‘long, long time’ to recover from. So then obesity is not an illness of the body but of the soul. This is even worse. This turns into: “I am obese – I have an ill soul.” This is a short step away from: “You are obese – you are a bad person!” But something else is available here in Lawrence.

He suggests that these soul wounds require a ‘certain difficult repentance…of life’s mistake’. So perhaps if you are obese Lawrence would say that all one needs to do is repent of your mistakes – not of the body but of the mind and soul. So far we have covered the dominant rhetoric of the plenty of the weight loss as self-help programs (i.e. Weight Watchers, Weigh Down Diet, even Curves). Think right – eat right – be thin -they tell you.  But it is also the ‘freeing oneself from the endless repetition of the mistake which mankind at large has chosen to sanctify.’ So what is this socially sanctified mistake that Lawrence is talking about? It is quite possible that Lawrence had a specific social problem in mind that was systematically opposed to healing. But he seems to have avoided being too direct in his accusation. As a result the poem is open for this: the endlessly repeated mistake that individuals must free themselves from is nothing less than seeing the body as a mechanism.

So what?

Perhaps if the body isn’t a mechanism then we can stop moralizing the body. Maybe we can stop using the body as a marker to determine which individuals are evil and which one’s are good. Maybe a better idea of illness can be recaptured. Maybe the common judgement of lazy, gluttonous, dirty, or careless can stop being the moral tags affixed to bodies that stand outside of the arbitrary way we have thought the typical body should look.

disclaimer: I am not in anyway trying to be an apologist for Lawrence. I doubt there is much of his ideological perspective I could endorse.

Tuesday, November 16, 2010

When the Meridia is done - I'll switch to this...

Twinkie diet helps nutrition professor lose 27 pounds - CNN.com

His premise: That in weight loss, pure calorie counting is what matters most -- not the nutritional value of the food.
The premise held up: On his "convenience store diet," he shed 27 pounds in two months.

But you might expect other indicators of health would have suffered. Not so.

Friday, October 22, 2010

All this talk about ‘healthy’ is really making me ‘sick’?

Weight log:223lbs

Let me begin by asking a few questions…

What makes one item of food healthy and another one unhealthy? Why do some people find chicken nuggets gross and unhealthy while the same meat (parts of the chicken) used in your mom’s chicken soup are actually used to treat colds (sort of)? How can the same material object be both terrible for your health and also able to relieve the symptoms of your illness? What are the criteria that make certain foods healthy and others not so? Is it just what ingredients are used, how they are mixed together, what sort of tools are used to make them, or could it be that the idea of what is health is actual rather an arbitrary thing? Is it possible that the idea of ‘healthy’ might actually be something we have created to make some kind of political statement? By saying something is healthy or unhealthy are we actually engaging in a sort of revolutionary project? And while being revolutionary might give us a certain swagger, what is it that we might be trying to revolt against? Is it possible that food itself becomes a sort of play thing that we use to talk about how we feel about certain forces of power in our world? Is it possible that food provides us with a foil that we use to determine our rank in comparison to each other? (For instance: “I cannot stand drinking Folgers coffee!” Is that because it tastes bad or because I am trying to make a statement about who I am in comparison to all those other hopeless addicts. Am I actually exercising what Pierre Bourdieu would call cultural capital?)

Here is another example: Friends of mine own a vineyard in Kelowna. The grapes from their vineyard are a distinct variety that produces one of the most flavourful wines I have tasted. Summerhill Pyramid Winery’s Baco Noir sells for between $25 and $35 per bottle. It seems that when Mr. Eides began growing the grapes on contract for this winery the expectation was that this wine would likely range in the $10/bottle price range. But after substantial test and showing at various wine tasting events (I’m not really even sure what that all entails) this wine received substantial acclaim which translated into the significant increase in price. So the question is: what is the real worth of this bottle of wine? The actual material contents of the wine have not changed but it seems that due to the interact of experts and a willingness on the part of the public to sustain this price the wine has increased in value. Of course it does not hurt that the narrative around the wine is a classic “Little Engine that Could” Story. But you can see how this related to the question of health? Why can we apply labels of healthy and unhealthy to foods?

Wanna have some fun with this? Check out this little quiz that I have made up to see what you think about certain foods

Take the Survey (click here)

But while you are pondering that let me take this a step further and ask you to push a little bit further into the reasons for why we might be constructing ideas about health that are not necessarily related to the actual material matter. But that I will save till next time…